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by Tammy Chapman
This vinegar journey took about 60 days to process in a very warm and humid kitchen this summer. Next time around, I would use my kitchen counter s...
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by Tammy Chapman
Cherry Limoncello Sparkler 🍒
1 oz. limoncello (homemade or store-bought)
1 oz. gin
1 oz. cherry juice
1 oz. lemonade
Sparkling Water or Seltzer
...
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by Tammy Chapman
Watermelon juice is easy to whip up in a blender, chop up melon add 1/4 cup water to blender. Juice will keep for about 5-7 days in the back of the...
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by Tammy Chapman
Herbal Smoke Pouches take a few minutes to make with inexpensive household materials. There are tons of herbs popping up now, and this is a great ...
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by Tammy Chapman
Daylights Savings Time is upon us. I thrive in light and warmth and become a bit of a recluse once the days shorten. That feeling seems amplified t...
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